Each and every ingredient is carefully considered from seed to plate. It’s just one reason that our dining experiences are so spectacular.
Our south-facing kitchen garden, originally established in Victorian times and reinstated in more recent years, features tiered sections, all enclosed with Yorkshire stone walls.
Here, wild flowers, herbs, fruits and vegetables supply the kitchen team with a bountiful supply of fresh seasonal produce, right at hand. As well as being a practical solution to the kitchen’s needs, the space is also popular with guests who are welcome to admire the sensory delights of the traditional English garden. You may well even share with us some of your own garden tips!