Richard started his career at The Devonshire Arms at Bolton Abbey on a management development programme, and was soon promoted to run the Devonshire Fell at Burnsall before moving to Chatsworth where he opened The Devonshire Arms at Beeley. After a short time abroad he then took up the role of Head of Catering and Retail at Chatsworth before becoming Managing Director of Devonshire Hotels & Restaurants in March 2017.
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