Make the most of Easter Sunday with delicious, hearty meals in the breath-taking surroundings of the Dales. Whether you visit after a stroll through the rolling hills or make the day of it, you will find seasonal dishes made using the best of local and estate-picked produce.
Featuring dishes made using local Herdwick lamb, traditional Sunday roasts with all the trimmings, and desserts you’ll have to leave room for.
Two courses for £30 | Three courses for £35
Only available on 31st March 2024. Pre-booking is necessary, please quote “Easter Menu” in the booking notes if booking online or alternatively give us a call 01756 729000.