The Devonshire at home – Raspberry Mojito

10th June 2020
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Enjoy this deliciously sweet mojito recipe, best savoured in the summer sunshine!

You will need:

1/2 lime, cut into wedges
Juice of 1/2 a lime
75g raspberries
3 sprigs of mint, leaves picked
1 tbsp demerara sugar
50ml white rum
50-100ml soda water
Crushed ice


Muddle the lime wedges, lime juice, raspberries, mint and sugar in the bottom of a cocktail shaker (retain a couple of raspberries and mint leaves for garnish). Add white rum. Fill shaker with crushed ice, and stir vigorously until chilled. Pour mixture into a glass, top with soda water and garnish. Enjoy!

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